VATTI – A Cooktop Built for Power, Precision, and the Chinese Kitchen

In China’s fast-paced culinary culture, cooking is more than tradition—it’s performance. The Vatti cooktop was designed specifically for this market, where high-powered burners and intense heat are the norm. From deep-frying to wok-tossing, it had to meet the demands of bold, high-flame cooking—without compromise.

At the heart of the design is a single guiding constraint: oil projection. Rather than treat splatter as a problem to hide, we embraced it as a defining force. The cooktop’s sculpted stainless steel surface rises to the challenge—robust, seamless, and thoughtfully contoured to contain mess and manage heat.

A raised perimeter edge runs the full boundary of the cooktop, acting as both a visual signature and a functional barrier. It contains spills, prevents runoff, and adds structural strength—all while giving the product a clean, geometric character.

Durability was just as critical. Made entirely from precision-formed stainless steel, the cooktop is easy to clean, corrosion-resistant, and built to handle years of intense daily use. Every crease, edge, and surface was designed with purpose: to guide liquids back inward, avoid buildup, and keep maintenance effortless.

This cooktop speaks directly to the Chinese kitchen—not by adapting Western standards, but by respecting local habits, needs, and pace. It’s a product born from constraint, shaped by performance, and refined through purposeful design.